Jackfruit Powder

Jackfruit Powder

Theerthaa Jackfruit Powder is made from naturally ripened jackfruits, gently dried and finely ground to preserve their unique flavor and natural nutrients. A versatile and traditional ingredient, jackfruit has long been used in South Indian cooking and is now gaining popularity as a wholesome addition to modern health-conscious diets.

Our Jackfruit Powder is prepared with care to ensure that the natural properties of the fruit are retained providing you with a convenient way to enjoy the goodness of jackfruit in your everyday meals.

Regional Names

Tamil: பலாப்பழ பொடி (Palaapazha Podi) | Telugu: పనస పొడి (Panasa Podi) | Malayalam: ചക്കപ്പൊടി (Chakka Podi) | Kannada: ಕುಂಬಳಕಾಯಿ ಬೀಜಗಳು (Kumbalakayi Beejagalu) | Hindi: कटहल पाउडर (Kathal Powder)

Nutritional Highlights

Jackfruit is a naturally rich source of:

Dietary fiber

Vitamin C and B-complex vitamins

Potassium and magnesium

Natural fruit sugars

Thanks to these naturally occurring nutrients, Jackfruit Powder fits well into a variety of balanced meal plans, offering both flavor and nourishment in every scoop.

Why Choose Our Jackfruit Powder?

100% Pure & Natural: Made without preservatives, additives, or artificial flavorings. Just clean, sun-ripened jackfruit.

Traditionally Prepared: Dried and ground using traditional methods that preserve flavor and nutritional quality.

Versatile in Cooking: Ideal for smoothies, porridge, baking, and traditional dishes like dosas and chapatis.

Naturally Sweet Flavor: Adds a subtle, fruity sweetness to recipes without added sugar.

How to Use Jackfruit Powder

Jackfruit Powder is incredibly easy to include in a variety of meals and drinks. Its naturally sweet and fruity flavor makes it suitable for both savory and sweet preparations.

Smoothies & Beverages

Add 1–2 teaspoons of Jackfruit Powder to milk, water, or fruit juices to create a naturally sweet and nutrient-rich drink.

Baked Goods

Mix it into muffin or pancake batter, cakes, or cookies for added taste and a fiber boost.

Chapati or Dosa Batter

Enhance your daily meals by mixing a small portion of the powder into chapati dough or dosa batter.

Soups & Curries

Use it as a mild thickener in soups or stews, adding both texture and subtle flavor.

Breakfast Bowls

Stir into porridge, oatmeal, or yogurt for a delicious start to the day.

Traditional Uses

Jackfruit has a long-standing role in Indian cuisine, especially in regions where it grows naturally. From savory curries to sweet dishes, the fruit is used in many forms. Jackfruit Powder is a convenient way to enjoy this traditional fruit year-round, even when it’s not in season.

Storage Instructions

Store in a cool, dry place away from moisture and sunlight.

Seal the packet tightly after use to maintain freshness.

Best before 12 months from the date of packaging.

Ingredient

100% Dried Jackfruit (Artocarpus heterophyllus)

Note: This product is intended for general dietary use and should be enjoyed as part of a balanced lifestyle.

Disclaimer:

The information provided is for general knowledge and cultural reference only. This product is not intended to diagnose, treat, cure, or prevent any disease. Nutritional content may vary depending on preparation and individual dietary needs. Always consult with a healthcare professional before making changes to your diet, especially if you have existing medical conditions or dietary restrictions.