Traditional Rice & Poha

Brought to you from our Traditional Rice & Poha collection, we now present a series of heritage rice varients and authentic poha made with time-tested grains for an exquisite taste. This collection is sourced from trusted farms, so you always get to relish the natural taste and signature texture intact with the emotional authenticity of age old food traditions.

From unique heritage rice varieties like Karuppu Kavuni Rice, Kichili Samba Rice and Kerala Matta Rice packed with nutrients, to light poha options like Karunkuruvai Poha and Ragi Poha, our range has something for every kitchen. Long-established ingredients in regional cuisines, grains and flakes that are prized for their often distinctive flavors, cooking properties, and cultural associations.

Neutral flavour and small grain allows these traditional rice to be processed to minimal extent conserving natural aroma and gain integrity suitable for reliving the old recipes as well as ideal for new age gastronomy experiments. The perfect base for a comforting bowl of rice, fragrant pulao or wholesome porridge, these heritage grains offer you all the satisfaction your meals need.

Poha by Nature: The poha range in the boutique is traditionally prepared with select rice varieties flattened into soft, easy-to-cook flakes that make for a quick breakfast, snack or light meal. They absorb flavors well and easily transition from sweet to savory recipes.

Why To Buy Traditional Rice & Poha From Us?

• Authenticity – All varietals are from areas that have grown them for centuries.
• Culinary Versatility – Great for oat porridge, pulao, biryani, salads, snacks, desserts.
• Plant Based Goodness – offers 100% vegan friendly and naturally gluten-free.
• Quality Sourcing — From reputed farms through traditional modes of agriculture.
• Storage: This flour type has a long shelf life once stored correctly.

How to Enjoy This Collection

• Traditional South Indian Meals: Serve heritage rice like sambar, rasam or curd — a simple meal with satisfaction.
• Healthy Breakfasts – Make poha upma, coconut poha, or sweet poha with jaggery and coconut.
• Festive Cooking — Exclusive Varieties for Payasam or Festive Desserts – Karuppu Kavuni Rice
• Modern Menu Ideas – Make grain bowls, salads or fusion food with these grains to keep it healthy.

Indian Origins Rice and Indian Origins Poha Collections is the world of now two-thousand years old grain heritage packed in one. Every product is a homage to the farmers who have cultivated these for generations and culinary tradition that has kept them alive over centuries.